125g Peru Cusco Washed, Mirra

Notes of Coconut Cream, Mango, Peony

From Finca Rosaspata in Cusco, grown by Alina Solano. SL9 variety, washed. Tropical and lush — coconut sweetness, mango mid, floral finish.

[OPTIONAL: A heads up from the roaster: this SL9 may carry a phenolic character in some cups — a genetic trait that can read as medicinal. Worth knowing before you brew. Give the beans and grounded coffee a smell before brewing to check.]

Mirra (Kingston, New York) roasts nordic style light — lots of subtle natural sweetness fruit-forward, tea-like finish. Roasted 29 July 2026.